These fluffy healthy oatmeal pancakes without banana are an easy and healthy breakfast that everyone in your family will love! They’re made with no flour and no sugar and are delicious and very versatile. Use your favorite toppings or add fruit or chocolate chips to the batter to add your own spin to the recipe. I enjoyed mine plain, with some butter and honey.
INGREDIENTS
1/2 cup oats
1 egg
2 1/2 Tbsp yogurt
1 tsp vanilla
1 Tbsp honey
pinch of baking soda
1 tsp coconut oil or butter
INSTRUCTIONS
Grind the oats using a nut grinder or a food processor.
Mix the egg with the yogurt, vanilla and honey in a small bowl.
Add the oats and the baking soda.
Preheat a non-stick pan, you’ll need low to medium temperature. Cover the surface with coconut oil or butter.
Using a big spoon or a ladle start making small pancakes, leaving some space in between, so that you can flip them easily when ready.
When the edges of the pancakes look done and bubbles come up it’s time to flip the pancakes, carefully, but quickly. Cook on the other side as well.
Serve immediately with your favorite toppings!
Video source from :- @homemademastery
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